Bread Knife Fujitake 250mm/10 inches

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Fujitake is a knife maker located in Gifu prefecture, Seki City in Japan. The Fujitake knives are well balanced with long lasting cutting edge and have rust-resistant properties. The handle is made of laminated wood and have a full tang. Serrated edges, and great for cutting bread or bagel.  

Overall length: 15″   Blade length: 10″   Weight: 0.3lbs

Blade material: Molybdenum hardened steel (VG-1)

 Blade bevel: One side

Comes in a gift box. Made in Japan.

Care: Preferably hand wash, wipe dry. Apply Camellia oil, keeps longevity of knife life. Oil sold separately.