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Shirasagi No Hana Set of Santoku, Vegetable and Chef Knife

$250

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Shirasagi No Hana Set of Santoku, Vegetable and Chef Knife

$250

This set is comprise of 3 types. most commonly used knives in the kitchen. 

Santoku (all Purpose)  Overall length: 11.5″    Blade length: 6.75″  Blade material: Hard stainless alloy laminated with stainless steel Blade bevel: Double Beveled

santoku style knife is an all purpose knife designed for everyday cooking and can be used to cut fish, meat and vegetables.

Vegetable Knife  Overall length: 11.5″ Blade length: 6.25″  Blade material: Hard stainless alloy laminated with stainless steel Blade bevel: Double beveled

A vegetable knife also known as nakiri is commonly designed with a square blade to easily chop vegetables.

Chef’s Knife  Overall length: 12″   Blade length: 7″  Blade material: Hard stainless alloy laminated with stainless steel Blade bevel: Double beveled

The blade for the chef knife is thin and beveled on both sides to be able to slice meat and fish smoothly.

 

These blade’s cutting edge is special alloy steel (mixed with silver steel) laminated to stainless steel. These rust-resistant knives hold an edge for a long time and are easy to sharpen. The handles are made of laminated wood and the blades are beveled on both sides. Wash and wipe dry after each use, do not leave in dishwasher overnight. Apply Camellia oil (available for purchase separately) for maintenance.

 

In stock

SKU: SET01.100 Category: .

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